In 2019, we left busy careers, sold the house in the city and moved to a farm near Portland. Initially, we had no farming aspirations or prior knowledge about raising sheep, cattle or goats. And yet, our imagination ran wild at the sight of unused pastures.
SunnyFarm was born 4 years ago this April when we welcomed our 1st flock of sheep and two livestock guardian puppies. Life hasn’t been the same since.
Soon came two jersey cows and a dozen bottle calves. Things got more interesting as we pivoted from sheep to saanen dairy goats that challenge us mentally and physically, every day.
YouTube, close neighbours and experts at the Perth Veterinary Clinic have become our go to fountain of knowledge as we continue to climb the steep learning curve of farming.
Little did we know that this move was part of a broader trend and that others share the same passion for learn as you go, back to basics farming.
We are proud to play a part in developing the local agri-tourism industry by providing personalized tours to folks searching for a different experience like meeting friendly dairy goats that produce the most amazing milk and ultimately cheese.
We believe wholeheartedly in the value of locally grown food, without the use of hormones, pesticides or chemical fertilizers.
At SunnyFarm animals and forage grow at the rate set by Mother Nature and that in a nutshell sums up why we choose to do what we do.
If you are interested in a visit or want to source out the tastiest grass-fed burger & steak, don't hesitate to contact us. We would love to hear from you!
As stewards of this land and the animals who share it with us, we take our role of growing good food seriously and look forward to meeting you in the near future.
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