In 2019, we left busy careers, sold the house in the city and moved to a farm near Portland. We wanted peace and quiet and some land and had no farming aspirations or prior knowledge about raising sheep, cattle or goats. And yet once relocated to our idyllic spot began the dream of populating empty pastures.
SunnyFarm was born in April 2020 when we welcomed our 1st flock of sheep and two livestock guardian puppies. Life hasn’t been the same since.
Soon came two jersey cows and a dozen bottle calves. Things got more interesting as we pivoted from sheep to saanen dairy goats that challenge us mentally and physically, every day.
YouTube, close neighbours and experts at the Perth Veterinary Clinic have become our go to fountain of knowledge as we continue to climb the steep learning curve of farming.
Little did we know that this move was part of a broader trend and that others share in the same passion of back to basics farming.
At SunnyFarm, we are proud to play a part in producing locally grown food without the use of hormones, pesticides or chemical fertilizers.
Our herd of 20 girl goats (9 adults, 4 yearlings and 7 babies) enjoy the good life and reward us with the most amazing meat and dairy for making cheese and ice cream.
If you are interested in knowing more about what we are up to, give us a shout, we would love to hear from you! Kim & Paul
As stewards of this land and the animals who share it with us, we take our role of growing good food seriously and look forward to meeting you in the near future.
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